Welcome to Morehouse Dining! Our commitment is to great food, variety and convenience. We provide an exciting and innovative dining services program for the entire Morehouse community. You'll find great food, honest values and a comfortable atmosphere in which to enjoy it all. We look forward to serving you!

Link: Morehouse College
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Meet the Team

Your Sodexo dining team is made up of people right from your local community  who are proud to serve you every day. From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

JOHN TATE
General Manager

Morehouse Dining Services
john.tate@sodexo.com
tel. (404) 215-6201

About John

   

JAMES FULTON
Executive Chef

Morehouse Dining Services
james.fulton@sodexo.com
tel. (404) 572-3625
About James

LIZ RIBEIRO
Operations Manager

Morehouse Dining Services
elizabeth.ribeiro@sodexo.com
tel. (404) 215-6202
About Liz

   

Julianne Lee
Catering Manager

Morehouse Dining Services
Julianne.Lee@sodexo.com
tel. (404) 268-7505

   

Feedback

Comment cards are our most popular method for receiving instant feedback from customers. Our management team, as always, will be directly responsible for responding to the customer wants and needs on a daily basis.  Additionally, we develop an online customer satisfaction survey each semester, enabling us to examine what areas are of most concern to our customers as well as those areas that result in highly satisfied customers. You can contact us through the feedback form below or call us at (404) 215 - 6203.

Feedback Form

Name:
E-mail Address:
Phone:
Campus Customer:
   
Please rate your experience:
  Taste of Food Great   Good   Fair  Poor
  Menu Choices Great   Good   Fair  Poor
  Food Presentation Great   Good   Fair  Poor
  Proper Food Temperature Great   Good   Fair  Poor
  Cleanliness of Restaurant Great   Good   Fair  Poor
   

Enter any suggestions or comments below:

Submission may take a few seconds to process.

 

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